SUNA CEKOH
Garlic and Aromatic Ginger Paste
Grind the garlic, aromatic ginger, candlenuts and turmeric in a mortar and pestle. Alteratively, blend in a food processor with ΒΌ cup water.
4 cloves garlic 2 candlenuts
3 tspn. aromatic ginger/kencur 2 tbs. turmeric
3 tbsp. oil for frying
